Coat each nut thoroughly but gently. You don’t want to break
them.
Ingredients
1 part sugar (such as 1 cup)
3 parts nuts (such as walnuts or pecans, for example)
Cinnamon
Nutmeg
Cloves
Dash cayenne pepper
Directions
Stir sugar in a pan over a hot stove until melted
completely. Stir in spices, to taste. Add nuts, and stir gently to coat. Spread
gently lovingly onto wax or parchment paper and allow to cool and harden. Once
hardened, slip them in your mouth and enjoy. Repeat.
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